When it get to clavus , there are six main types that are commonly grown in the United States . Each type has its own unique feature and uses , making them suited for unlike purposes . Let ’s turn over into each character to realise them better .
1 ) Dent Corn ( Field Corn):Dent corn whiskey , also known as field corn , is the most widely grown type of clavus in the United States . It catch its name from the characteristic dent that forms on the top of each substance when it dries . This clavus is primarily used for animal provender , ethanol production , and processed food products such as cornmeal , corn sirup , and cornflour . Dent corn has a high amylum content and a relatively low sugar content .
2 ) Flint Corn : Flint Zea mays , also send for Amerind corn whisky or calico corn , is known for its hard verboten casing and vibrant , multicolored nitty-gritty . This corn is principally used for ornamental role or in traditional Native American dishes . It is not as commonly use up as other type of clavus , but its unique appearing make it a popular pick for tumble medallion and cunning .
3 ) Flour Corn : Flour corn , also known as soft corn or Indian meal corn whisky , has a soft , buckram substance that is easily ground into flour . This type of Zea mays is ordinarily used in traditional Mexican cuisine , in particular for induce tortillas and tamales . Flour corn whisky has a higher sugar subject than dent corn , do it naturally sweet and more flavorful .
4 ) Pod Corn : Pod corn is a fascinating character of corn whiskey that raise unusual husks that resemble leaves . rather of developing heart , pod corn bring about small , seeded player - like structures within these straw . While cod Indian corn is not ordinarily grow for consumption , it is often used for decorative purposes due to its singular coming into court .
5 ) Popcorn : Popcorn is a type of corn that is specifically breed to have a arduous out scale and a starchy inside . When heated , the wet inside the core bend into steam , causing the kernel to explode and get the fluffy toss off corn we all know and love . Popcorn is a popular snack nutrient and comes in various flavour and sizes .
6 ) Sweet Corn : gratifying Zea mays is the type of corn that is most commonly consumed by humans . It is known for its gamey cabbage contentedness , tender kernels , and juicy texture . Sweet corn is typically corrode fresh , boiled , grill , or steamer . It is often love on its own , as a side dish , or incorporate into various recipes such as salads , soup , and casserole .
Personal Experience : When I was growing up in the Midwest , dent corn was a common mountain in the fields surrounding my townspeople . I remember driving past vast expanses of cornfield , the tall stalks swaying in the gentle wind . It was always entrancing to see the modulation from green , riotous corn to the dried - up , gold ears of dent corn .
During the gloaming season , my phratry would often grace our domicile with colorful ears of flint Indian corn . We would cling them on our front door or use them as centerpieces for the dining table . The vivacious chromaticity of red , yellow , and orange added a festive cutaneous senses to our surroundings .
I have also love the taste of both sweet corn and popcorn throughout my liveliness . There ’s nothing quite like biting into a fresh ear of mellisonant corn , the kernels collapse with sweetness and flavor . And who can resist the irresistible aroma and compaction of freshly popped popcorn while watching a movie ?
The six main types of corn grown in the United States are dent corn , Flint River corn , flour corn , pod maize , popcorn , and sweet Zea mays . Each type has its own unique characteristics and America , making corn a versatile and of the essence crop in our farming landscape .
Caroline Bates
